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Bonda soup
Bonda soup

Before you jump to Bonda soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial Pertaining To Your Health.

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I am hoping I have revealed some information that revealed why apples are so healthy for you. The huge benefits we covered are only a couple of of the benefits that eating apples can provide. Should you look and ask around, you are going to come to see that the benefits can appear limitless. I hope that the the very next time you go to the supermarket you end up getting plenty of apples. These apples can certainly end up helping you to live a longer and healthier life.

We hope you got insight from reading it, now let’s go back to bonda soup recipe. To make bonda soup you need 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Bonda soup:
  1. Use 1 cup urad daal/black split lentil
  2. You need as per tatse Salt
  3. You need 2 spoon pepper powder
  4. Get 4 spoon jeera / cumin
  5. Prepare as per need Chopped coriander
  6. Use as per need Oil for frying
  7. Provide 1/2 cup moong dal
  8. Get 1 onion chopped
  9. Use 2 tomatoes chopped
  10. Take 1/2 tsp red chilli powder
  11. Prepare 3 slit green chillies
  12. Get 1/2 tsp Turmeric
  13. Take 1/2 tsp each Rai / jeera (mustard/cumin)
  14. Prepare 1/2 tsp lemon juice
Steps to make Bonda soup:
  1. Soak urad dal for four hours grind into fine paste. Add salt, pepper powder, jeera, and chopped coriander and mix
  2. Drop the batter dumplings and Deep fry in hot oil on medium flame
  3. Make tadka of oil rai, jeera, turmeric add green chillies, chopped onion and tomatoes, cook till tender and add moong dal and cook till two whistles.
  4. Add salt, chilli powder and boil for a while. Mix lemon juice
  5. Serve hot bonda with moong dal soup

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