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Before you jump to Chicken & Shrimp Quicky Udon Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent information. But at times the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. You are able to do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how to eat healthfully when you hit the drive through.
Aim at the side dishes. It wasn’t too long ago that French Fries were your sole side dish selection at a restaurant. Now lots of the fast food menus have been widened quite a bit. There are lots of salads available these days. You may also pick out Chili. Baked potatoes can also be ordered. You can pick fruit. There are a lot of options that you can choose that do not force you to consume foods that have been deep fried. When choosing your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and save yourself dedication.
Logic says that one of the best ways to stay healthy and balanced is to bypass the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let other people make your dinner. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to chicken & shrimp quicky udon soup recipe. You can have chicken & shrimp quicky udon soup using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken & Shrimp Quicky Udon Soup:
- Use 1 packages Chicken flavored udon noodles
- You need 1/2 cup Ground chicken
- Provide 1 Precook end diced chicken breast
- Get 1/2 cup Asian slaw mix
- Prepare 1/2 cup bean sprouts
- Provide 1 Precooked shrimp
- Provide 1 boiled egg
- Get 1/2 tsp Ginger paste to taste
- Get 1 Parsley flakes to taste
- Take 1 Chopped green onions
Steps to make Chicken & Shrimp Quicky Udon Soup:
- Start by boiling egg let cool and chop
- Cook your ground chicken, I added a little fruit seasoning with lime to enhance the flavor let cool
- The shrimp is Precooked at temperature so just set aside
- In a bowl I added all my other ingredients
- Now in a small pot add water as much as desired add ginger stir till resolved add in seasoning packed from noodles and parsley flakes bring to a slight boil. Now add in noodles cook as directed
- Now add your noodles and broth and all your toppings as you desire! Enjoy
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