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Before you jump to Bibi’s “Everything Soup” recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good information. Occasionally, though, the last thing you choose is to have to cook a meal from scratch. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is possible because plenty of the popular fast food places making the effort to make their menus healthy now. Here is how you can find appropriate food choices at the drive through.
Focus on the sides. It wasn’t that long ago that all you could get at the fast food diner was French Fries. Now more or less all of the well-known fast food places have widened their menus. There are many salads around these days. Chili is another option. Baked potatoes may also be ordered. Fruit is usually offered. There are a lot of alternatives that don’t require eating one thing deep fried. When selecting your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep the calorie count low and reduce your fat intake.
Common logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just the thing you need. If you ultimately choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to bibi’s “everything soup” recipe. To cook bibi’s “everything soup” you only need 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Bibi’s “Everything Soup”:
- Get 1 large beefsteak tomato, ripe
- Get 1/4 onion
- Provide 1 garlic clove
- Prepare 1 chipotle (optional, but it gives the soup a nice kick)
- Prepare to taste salt & pepper
- Get 12 oz tomato puree
- Use 2 qt water
- Provide 1.5 tbsp chicken broth concentrate
- Get 7 oz elbow macaroni (or any other "soup" pasta)
- You need 1 lb frozen veggies (we used a mix of carrot, peas, potato, and corn kernels)
- You need 10 oz shredded chicken meat
- You need 8-10 oz cubed mozzarella cheese
- Use 4 oz (8 tbsp) sour cream
- Use to taste lime juice
Instructions to make Bibi’s “Everything Soup”:
- Place tomato, onion, garlic, chipotle, salt, and pepper in food processor and blend until smooth. Add to a large pot with the tomato puree, the water, and chicken broth concentrate. Bring to a boil.
- Add the pasta to the boiling water. Halfway through the cooking time indicated on the package, add the frozen veggies (this will slow down the pasta's cooking so it doesn't get mushy). Bring back to a boil.
- Add the shredded chicken (make sure it's precooked) and give it all a good mixin'!
- In your plates, distribute the cubed mozzarella and 1 tbsp cream for each plate. Serve the soup and mix in the plate, to give it its nice pink hue and to let the cheese melt a little. If desired, you can add some lime juice. Enjoy!
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