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Vegetable Cream Soup
Vegetable Cream Soup

Before you jump to Vegetable Cream Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is certainly good information. Sometimes, though, the last thing you choose is to have to prepare an evening meal from scratch. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by remorse about slipping on your diet. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their choices. Here is how to eat healthy when you hit the drive through.

Milk, juice and water will be the best choices for beverages. Choosing a large soda as your beverage contributes hundreds of unhealthy calories to your meal. Usually an individual serving of soda is only eight ounces big. That serving typically is made up of at least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes begin at twenty ounces. It is usually a minimum of 30 ounces. This is the reason why just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. It is much healthier to decide on milk, juice or regular water.

Common logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, allowing someone else cook dinner is just what you need. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to vegetable cream soup recipe. You can cook vegetable cream soup using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable Cream Soup:
  1. Use 2 bunch Broccoli
  2. Get 1 medium onion, chopped
  3. Use 15 Baby Carrots
  4. Get 2 clove garlic
  5. You need 2 cup chicken broth
  6. Provide 2 tbsp butter
  7. You need 1/2 cup Milk or cream (as desired)
  8. Take 2 Green Chilies (with juice)
  9. You need 6 tomatoes
Steps to make Vegetable Cream Soup:
  1. Chop all vegetables. Keeping tomatoes separate.
  2. In a large pot add butter and all vegetables except the tomatoes.
  3. Sauté over medium heat until tender.
  4. Add tomatoes and chicken broth.
  5. Bring to a boil, then cover and simmer for 30 minutes.
  6. Remove from heat. Use an emersion blender until smooth. I leave a little texture in mine.
  7. Add milk, return to heat.
  8. Bring back to a boil and simmer for another 10-20 minutes until it reaches the consistency you prefer.

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