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Homemade Noodle Soup
Homemade Noodle Soup

Before you jump to Homemade Noodle Soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic For Your Health.

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We hope you got insight from reading it, now let’s go back to homemade noodle soup recipe. To cook homemade noodle soup you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Homemade Noodle Soup:
  1. Use 3/4 cup all-purpose flour
  2. Get 1/2 tsp thyme, divided
  3. Get 1/4 tsp salt
  4. Provide 1 egg yolk
  5. Take 3 tbsp water
  6. Take 2-3 chicken breast, cooked & shredded
  7. Prepare 5 cups chicken broth
  8. Provide 2 large carrots, chopped
  9. Provide 1 can sweet peas, drained
Instructions to make Homemade Noodle Soup:
  1. Mix flour, 1/4 tsp thyme, & salt in bowl. Beat egg yolk& water in another small bowl. Add to flour mixture. Stir until well blended. Shape into a ball.
  2. Place dough on lightly floured surface. Flatten. Knead about 5 minutes or until dough is smooth & elastic. Add more flour, if necessary. Wrap dough in plastic. Let stand 15 minutes.
  3. Roll out dough to 1/8 inch thickness on lightly floured surface with rolling pin. Let rolled out dough stand for about 30 minutes to dry.
  4. Cut into 1/4 inch wide strips. Cut strips 2 inches long.
  5. In large pot or Dutch oven, mix broth, carrots, & remaining thyme. Bring to a boil over high heat. Add noodles; stir. Reduce heat to low. Simmer, uncovered, for 8 minutes or until noodles are done.
  6. Stir in chicken & peas. Bring soup to a boil. Serve.

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