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Broccoli & Cheese Potato Soup
Broccoli & Cheese Potato Soup

Before you jump to Broccoli & Cheese Potato Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some value to this. But at times the last thing you want to do is make a whole meal for yourself and your family. Sometimes all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? You are able to do this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.

Visit a drive through in a place who has made it a practice to supply healthier options to people. For instance, Arby’s won’t offer hamburgers. You could eat roast beef sandwiches, wraps and salads as a substitute. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has a considerable amount of healthy choices like salad, potatoes and chili. Not every little thing is McDonalds featuring its deep fried chicken parts and also other terribly bad items.

Fundamental logic states that the proper way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good suggestion all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to broccoli & cheese potato soup recipe. To cook broccoli & cheese potato soup you need 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Broccoli & Cheese Potato Soup:
  1. Get 3 cup cubed peeled potatoes
  2. Prepare 1 medium onion, chopped
  3. Use 2 garlic cloves, minced
  4. Take 2 cup reduced-sodium chicken broth
  5. Provide 1 3/4 cup water
  6. Take 1/4 tsp pepper
  7. You need 1/8 tsp salt
  8. Get 3 cup frozen broccoli florets
  9. Get 3 tbsp all-purpose flour
  10. Use 1/3 cup fat-free milk
  11. Get 1/2 cup shredded reduced-fat sharp cheddar cheese
  12. Prepare 1 Minced fresh parsley
Steps to make Broccoli & Cheese Potato Soup:
  1. In a large saucepan, combine the first seven ingredients; bring to a boil. Reduce heat; simmer, covered, for 10-15 minutes or until potatoes are tender. Stir in broccoli; return to a boil.
  2. In a small bowl, whisk flour and milk until smooth; stir into soup. Cook and stir for 2 minutes or until thickened. Remove from the heat; cool slightly.
  3. Process in batches in a blender until smooth. Return to pan; heat through. Sprinkle servings with cheese and parsley. Yield: 3 servings.

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