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We hope you got insight from reading it, now let’s go back to sup brenebon / breine bonen soup recipe. To cook sup brenebon / breine bonen soup you need 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Sup Brenebon / Breine Bonen Soup:
- Use 300 grams beef. Cut into cubes
- You need 300 grams red beans. Soaked at leat for 4 hours
- Provide 7 shallots, slice
- Get 4 shallots, slice then pan fried with 2 tbsp of butter til brown
- Provide 2 stalk green onions, slice
- Get 2 carrots, cut
- Use Salt
- Prepare Pepper
- You need Nutmeg
- Provide 2 tbsp instant cream soup
- Get 2 tbsp hot water for the cream soup
- Get Granulated beef bouillon
Steps to make Sup Brenebon / Breine Bonen Soup:
- Put some water in a pan. Put in the beef cubes. Simmer the beef until tender. Use the stock for later. Don't forget to clean the bubbles that come out during cooking process.
- Then add in the beans, simmer until tender and then add in the carrots, simmer until the carrots are cooked.
- Add in the shallots and green onions. Mix mix.
- Then add in the buttered shallots. Mix again. Add the nutmeg.
- Add the chicken soup mix, mix well. Add salt and pepper. Add the granulated beef bouillon if needed. Simmer for 5 minutes.
- Turn off the heat. Serve.
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